Dhun

Organza is a lightweight, sheer fabric with a long history that dates back to the medieval period: 

• Origin

  Organza originated in China, where silk was first cultivated. The name comes from the word organzine, which refers to the process of twisting silk fibers to create threads. 

• Silk Road

  Organza was traded along the Silk Road from China to Europe, where it became popular for making religious vestments, courtly garments, and decorative items. 

• Victorian era

  Organza was considered a pretty fabric with a strong feminine appeal during the Victorian period. 

• 19th century

  Advances in textile manufacturing technology made it possible to produce organza on a larger scale and in a wider range of colors and designs. 

• Modern era

  Organza is still popular today in fashion and home decor. It can be made from silk, synthetic fibers, or blends, and is available in a variety of colors, finishes, and patterns. 

Organza is characterized by its tiny holes, which are created by the gaps between the warp and weft threads in the plain-weave material. The quality of organza is often indicated by the number of punches per inch, with more gaps indicating higher quality fabric. 

Organza is a delicate fabric that's susceptible to tearing, so it's usually hand washed or dry cleaned. 

• Washing

  Hand wash in cold water with a mild detergent. Avoid using bleach, fabric softeners, or harsh chemicals. You can also machine wash organza in a mesh laundry bag or pillowcase on the delicate or gentle cycle. 

• Drying

  Hang to dry away from direct sunlight. Do not wring or twist the fabric. 

• Ironing

  Use a steam iron or iron on a low heat setting with a cloth between the iron and the fabric. You can also hang organza over a laundry rack, pole hanger, or rod to minimize creases. 

• Storage

  Store organza in a dry, cool area and avoid using plastic bags. Refold the fabric periodically to prevent permanent creases and rippin

We offer stitching at an additional cost.